| SandyJames
Fine Food can make your Holiday season even more festive
by providing a Holiday feast that you and your guests will thouroghly
enjoy. We also have a Holiday Reception menu, which is perfect
for a small gathering or a company party. COMPLETE
HOLIDAY DINNER
   

SALAD
Please Choose one
Spinach
Salad with Baby Spinach, Toasted Pine Nuts, Dried Cranberries
with Lemon Vinaigrette
Mixed
Greens, Goat Cheese, Spiced Pecans, Spiced Pears and Grapes
with
Balsamic Vinaigrette
SOUP
Please Choose One
Sweet
Corn and Lobster Chowder
Wild
Mushroom Soup
ENTREE
SELECTIONS
Osso
Buco with Risotto ala Milanaise
Roast
Duck with Lingonberry Sauce and Wild Rice
Herbed
Beef Tenderloin with Portabello Merlot Sauce and Parsley New
Potatoes
Roasted
Rack of Lamb with Herb-Dijon Nut Crust and Sun Dried Cherry
Sauce
All
Dinners Served with Garden Vegetable Medley
THANKSGIVING
MENU
 
SALAD
Arugula
Salad with Oranges, Pomegranate Seeds and Goat Cheese
SOUP
Please Choose One
Wild
Mushroom
Spiced Pumpkin
ENTREE
Slow Roasted Fresh Turkey With Country Sausage &
Sage Stuffing Giblet Gravy
Cranberry
Chutney
SIDES
Please Choose Four
Green Beans with Orange &
Rosemary Gremolata
Herb Roasted Winter Vegetables
Maple and Tangerine Glazed
Carrots
Potato Parsnip Mash
Roasted Yams with Coriander
Butter
Creamed Pearl Onions
Assorted Holiday Breads
DESSERTS
Please
Choose Two
Cranberry
Apple Pie
Caramelized
Upside-down Pear Tart
Sandy’s Pecan Pie
Vinegar Pie
Old Fashioned Pumpkin Pie
Sweet
Potato Tart with Pecans and Marshmallows
HOLIDAY
RECEPTION
 
IMPORTED
CHEESE AND TROPICAL FRUIT PLATTER
NEW
POTATOES WITH CAVIAR AND CRÈME FRAISE
SEARED
ASIAN TUNA IN WONTON CUPS WITH WASABI AND PICKLED GINGER
SMOKED
SALMON ON TOAST POINTS WITH DILL AND CAPER
CREAM CHEESE
MOZZARELLA
AND TOMATO SALSA ON CROSTINI
CHICKEN
SATAY WITH PEANUT SAUCE
PEPPERED
TENDERLOIN WITH HORSERADISH CREAM ON CROSTINI WITH ARUGULA
CRAB
AND LOBSTER CAKES WITH MUSTARD AIOLI
PEKING
DUCK WRAPPED IN CHINESE PANCAKES
SWEET
POTATO PANCAKES WITH CRANBERRY RELISH AND SOUR CREAM
MUSHROOMS
STUFFED WITH CRAB AND LOBSTER
COCONUT
SHRIMP WITH MANGO GINGER SAUCE
VIETNAMESE
SPRING ROLLS HORSERADISH APRICOT SAUCE
SCALLOPS
WRAPPED IN BACON
For
your convenience you may EMAIL your order or request more
information about our services.

SANDYJAMES
FINE FOOD
P.O.Box 7352
West Palm Beach, FL 33405
561.366.0012 561.366.8780 Fax
CONTACT US
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